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2025-12-13

The 4:6 Recipe

  • Bean: Geometry
  • Roast: Light
  • Ratio: 1:15.0 (20g In / 300g Out)
  • Grinder: 65
  • Temp: 93°C
  • Phase 1 (Balance): 50g ➔ 70g | Phase 2 (Strength): 2 x 90g

Timeline

0:00   0:45   1:30   2:15   3:00
├──────┼──────┼──────┼──────┤
│  P1  │  P2  │  P3  │  P4  │
│ 50g  │ 70g  │ 90g  │ 90g  │
└──────┴──────┴──────┴──────┘

Evaluation

SCA Sensory Evaluation

Total Score: 34/90

"Still struggled with geometry. It’s the beans!"